Are you aware of which fruits and vegetables are most dangerous to eat because of pesticide residues? It has been demonstrated that organic fruits and veggies have a higher nutritional content, but what if you can’t afford to buy all organic?

The following list from the Environmental Working Group list can help. The organization researched 43 different fruits and vegetables so you have an idea of what to avoid. Many pesticides are systemic, which means they cannot be washed or peeled off, ugh. Let’s not even talk about the genetically modified plants. However you can print this list. It is an easy to carry guide.